GOLI BHAJJIA(SNACK)

GOLI  BHAJJIA(SNACK)

This is a very simple snack and goes well with tea/coffee. It is very popular in Karnataka.


Ingredients:
flour(maida)-2cups,
besan(bengalgram flour)-1cup,
buttermilk-1/2cup,
sugar-1/2tsp(optional)
a small pinch of soda,
green chillies-2,(finely chopped)
ginger-a small piece(finely chopped),
hing-1/8tsp,
salt to taste,
water-required,
oil for frying.


Method:
Mix all the ingredients, except oil.
Add water to make a soft dough so as to be able to cull out small balls out of it.
The contents should be mixed so well that no lumps are left in the dough.
Heat oil in a pan.
Make small balls from the dough and fry till they are done.
Frying can be done in batches of 8 to10 at a time.
Serve hot with chutney/pickles.